- Unequalled robustness
- Design that combines cooking performance with ergonomics
- Suitable for all heat sources. COOKING
- Optimized cooking by uniform heat conduction in skirt and base.
- May be used on any available heat source. HYGIENE
- Handles are perfectly watertight (no risk of bacteria development)
- The angle at the base and area around the handle are designed for easy cleaning.
1. Special stainless steel body.
2. Sandwich aluminum base bottom with shape memory.
3. Base covered with metallic stainless steel disk for induction.
4. Reinforced edge
5. Handles are insulated stainless steel tube and “stay cool” to prevent heat diffusing.
6. French standard NF and US NSF Approved.
See How Executive Chef Marissa Gerlach Uses Matfer’s Products to Create a Mouthwatering Terrine!