Exopan® Steel Long Bread Mold/Loaf Pan, Nonstick

VARIETY OF USES: Achieve beautiful crumbs and clean edges for pound cakes, artisan loaves, travel cakes, and more. Long mold shape is ideal for products to be served or sold by the slice.

HIGH QUALITY MATERIAL: PFOA-free nonstick interior for allow easy release and little greasing. Enameled exterior protects against scratches, dents, and corrosion. Copper wire wrapped inside the pan rim promotes perfect heat distribution across the pan. Freezer and oven safe from-4°F to 482°F

“NONSTICK PROPERTIES:
Avoid unnecessary greasing while maintaining clean edges with Exopan’s commercial-grade multi-layer nonstick interior coating. Always PFOA free”

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Description

Designed and manufactured by Matfer Bourgeat in France, the Exopan line of baking molds is designed to the specifications of the world’s top bakers and pastry chefs. Exopan Bread Molds are constructed of fine steel with a commercial-grade nonstick interior coating and an enameled exterior for extra durability. Copper wire is rolled into the pan rim for high-performance heat distribution. Achieves clean edges, even baking, and beautiful browning. Oven and Freezer safe with a heat range of -4°F to 482°F. The Long Bread Mold/Loaf Pan’s design is ideal for creating products to be sold or served by the slice.

Additional information

Height

4", 4 3/4", 5 1/2"